Skip to main content
Search Icon
SEARCH

Culinology & Hospitality Management News & Events

News

Newsletter

The Culinology and Hospitality Management newsletter highlights events going on in our programs and informs students of important dates. If you have an article idea for the newsletter please send an email to joyce.hwang@smsu.edu.

Events

October 21-22, 2019 (M-T)

Fall Break (No Classes)

Dec 4, 2019

SMSU Undergraduate Research Conference

Dec 16-20, 2019 (M-Th)

Final Exams Week

Month/Date

Event

January 9, 2020 (Th)

Professional Development Day

January 13, 2020 (M)

Classes begin

January 20, 2020 (M)

MLK Day:  No classes

January 23, 2020 (Th)

Noon - 1 pm IL 116

CULG/HOSP Student Welcome Back Lunch in IL 116

February 14, 2020 (F)

Ag Bowl Scholarship Invitational, FFA Food Science Competition

March 9-13m 2020

Spirng Break

March 27, 2020 (F)

7:30 am-8:45 am SC 206

9;00 - noon SC 207

CULG/HOSP Industry Advisory Council Meeting 

March 28, 2020 (Sat)

Kid's Culinary (SHO Club)

March 31, 2020 (Tue)

Culinary Skills Challenge

April 23, 2020 (Th)

Interactive Dinner

April 27-30, 2020

IL Kitchens cleaning week (kitchens are not available after this)

May 4-7, 2020 Finals
May 9, 2020 Commencement

Last Modified: 1/10/20 3:11 PM