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Bon Appetit Student-Run Restaurant

The Restaurant Food Operation class’ business is over for the spring 2021 semester. We will be back with the new class in Spring 2022. Thank you for all your support for the class.

restaurant class

Front row from the left: Joyce Hwang Iasiah Cernohous, Jill Remmele, Dia’Monique Hackett, Angie Krebs Back row from the left: Alexandra Harmdierks, Noah Louwagie, Alayna Squires

Last Modified: 4/26/21 8:57 AM | Website Feedback